Uncovering the EU cream and butter volatility puzzle

Discover how the EU dairy fat market is being reshaped in DCA Market Intelligence’s latest whitepaper. Combining production trends, milk fat allocation, and price dynamics, this report explains why butter production surged in 2025 while the cream market showed signs of contraction and what this means for volatility across the dairy complex.

Download the whitepaper to discover:

• Why rising EU milk production has translated into a sharp expansion in butter output
• How shifting milk fat flows are restructuring the relationship between cream and butter markets
• What market dynamics are driving volatility and price formation within the EU dairy fat complex